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Yongli Mini Round Gummy Candy Silicone Mold for Chocolate Truffles, Ganache, Jelly, Candy, Pralines, na Caramels
  • Yongli Mini Round Gummy Candy Silicone Mold for Chocolate Truffles, Ganache, Jelly, Candy, Pralines, na Caramels
  • Yongli Mini Round Gummy Candy Silicone Mold for Chocolate Truffles, Ganache, Jelly, Candy, Pralines, na Caramels
  • Yongli Mini Round Gummy Candy Silicone Mold for Chocolate Truffles, Ganache, Jelly, Candy, Pralines, na Caramels
  • Yongli Mini Round Gummy Candy Silicone Mold for Chocolate Truffles, Ganache, Jelly, Candy, Pralines, na Caramels
  • Yongli Mini Round Gummy Candy Silicone Mold for Chocolate Truffles, Ganache, Jelly, Candy, Pralines, na Caramels
  • Yongli Mini Round Gummy Candy Silicone Mold for Chocolate Truffles, Ganache, Jelly, Candy, Pralines, na Caramels

Yongli Mini Round Gummy Candy Silicone Mold for Chocolate Truffles, Ganache, Jelly, Candy, Pralines, na Caramels

PREMIUM SILICONE MOLDS: Silicone yo mu rwego rwibiryo, BPA yubusa, ubushyuhe bwihanganira ubushyuhe ni -104 ℉ kugeza 446 ℉ (-40 ℃ kugeza 230 ℃), umutekano ushobora gukoreshwa mu ziko, firigo, microwave no koza ibikoresho.

NTIBIKURIKIRA: Biroroshye koza no kurekura, ibiryo bya silicone yo mu rwego rwibiryo, BPA yubusa, ubushyuhe bwihanganira ubushyuhe ni -104 ℉ kugeza 446 ℉ (-40 ℃ kugeza 230 ℃), bifite umutekano mukoresha mu ziko, firigo, microwave no koza ibikoresho.

INTEGO ZA MULTI: Koresha ibishishwa bya bombo, shokora ya shokora, ice cube tray, gummy molds, hejuru ya cake, gutaka cake


  • Ingingo Oya ::YLSM10
  • Ingano ::378 x 276 x 11mm;260g
  • Ibikoresho ::Silicone
  • Serivisi yigenga yihariye:Birashoboka

Ibicuruzwa birambuye

Ibicuruzwa

yongli

Yongli Mini Round Gummy Candy Silicone Mold for Chocolate Truffles, Ganache, Jelly, Candy, Pralines, na Caramels

Ubwiza buhebuje- Silicone yo mu rwego rwo hejuru irwanya ubushyuhe kuva kuri -40 ° F kugeza kuri 500 ° F kugirango yemererwe gukoreshwa muri firigo kimwe no mu ziko

Ubucuruzi n'Ubucuruzi- Ubu buryo butandukanye nibyiza gukoreshwa mubucuruzi, mugihe byoroshye gukoresha kubintu bitari ubucuruzi

Imikoreshereze myinshi- Irashobora gukoreshwa kuri shokora ya shokora, jelly, bombo, ganache, na karamel kugirango byoroshye-gukora-ibintu byiza biryoshye.Nibyiza byo gukora bombo ya bombo.

Binyuranye- Iyi shusho irashobora gukoreshwa kandi yoroshye kuyitaho

Buri kimwe mu bice 72 bya silindari ifite umurambararo wa 25mm, uburebure bwa 12mm, n'ubushobozi bwa 0.28 oz., Mugihe ubunini bw'urupapuro rwose bupima 15 "x 11" - buzengurutse kandi buringaniye ku mpera kugirango bukore ishusho ngufi ya silinderi

Ishusho irambuye

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Urashobora Kubaza:

 

Ibi birashobora gukoreshwa mugukora imitako ya resin nayo?Cyangwa ni ibiryo gusa?
Igisubizo: Nakoze imitako ya beto na marike yo kudoda.Igomba gukora kuri resin

Noneho kuri bombo zikomeye zisohoka byoroshye, nta gutera bikenewe?
Igisubizo: Ni silicone, urashobora guhanagura ibumba imbere kandi igomba kurekura.Nakoze gumdrops ntakibazo cyo kuyisohora.

Ni ubuhe bunini bwa buri cyuho muri mm nyamuneka?
Igisubizo: diameter 25mm - ubujyakuzimu ni mm 12 hagati.

Iyi saba yoza ibikoresho ifite umutekano?
Igisubizo: Yego.

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